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PDF) Guideline for restaurant sous vide cooking safety in British Columbia
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I made a little Sous Vide time and temperature chart for myself and thought some of you might like it. Happy to hear suggestions for improvements :) : r/sousvide
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Guidelines for restaurant sous vide cooking in British Columbia
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Food Safety Guide : r/sousvide
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About Sous Vide Cooking — The Culinary Pro
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Sous Vide Cooking Times by Thickness and Pasteurization Charts
